If you would like to taste some sea-food specialties of Rome, La Taverna dei Monti restaurant is there just at the centre. Just a few steps from the tunnelling, the restaurant is located near via Nazionale. With a warm atmospheare and its particular acquarium, you can eat a lot of dishes with fresh fish. You can try pasta specialties such as Maltagliati mussels, hen clams and broccoli or Fettuccine gosling sauce. After the first course, try on Oxe tail or Roman Tripe. The fish is caught everyday and is served grilled or fried. Also with a vast selection wines without your bill going too far. Except Monday, the restaurant is opened on all week days.